The tomato (Solanum lycopersicum, formerly Lycopersicon lycopersicum) is a plant in the Solanaceae or nightshade family, native to Central, South, and southern North America from Mexico to Peru.

Tomato cultivars are roughly divided into several categories, based mostly on shape and size. "Slicing" or "globe" tomatoes are the usual tomatoes of commerce; beefsteak tomatoes are large tomatoes often used for sandwiches and similar applications; plum tomatoes, or paste tomatoes, are bred with a higher solid content for use in tomato sauce and paste; and cherry tomatoes are small, often sweet tomatoes generally eaten whole in salads.

Choose a sunny spot to place the plants. Place tomato plants in a site receiving full sun (7 hours or more daily) Tomatoes need lots of warm sunshine to taste good.

It's easiest to buy a tomato plant from a nursery and transplant it to your garden for the first-time grower. Good first-time growers’ varieties include Better Boy, Creole, Big Boy, Early Girl, Brandywine, Celebrity, Lemon Boy, or just about any cherry or grape tomato variety. Plant several varieties rather than all of one type-- this ensures a steady harvest.

Available size:

Couleurs: Early girl, Pink girl, Sweet 100(petite)